Dill

Dill is a culinary herb that is easy to grow, harvest, and dry. Dill seed can be planted directly outdoors in early spring, or grown as seedlings under grow lights for an early start. You can also succession plant throughout the summer for continuous harvests until the first frost. Dill fronds and seeds can be easily dried and stored for winter use.

Dill is an annual, but it will commonly self-seed in your garden after your first year growing. This means you can keep a "dill patch" in your garden year-to-year. If this is not beneficial to you, you can remove seed heads as they appear to prevent self-seeding. Dill is also easy to control through weeding. 

Grown organically with love and tenderness in the Bruce Peninsula, Ontario, Canada, in the summer of 2026. Germination tested Fall 2026. Minimum 50 seeds.